High quality baking mouse pad: Baking mat is made of 100% food grade silicone with tensile feature and tear resistance, super duradora.es antibacterial, safe, without BPA, reusable. -40 ° temperatures C at 230 ° C (-40 ° F to 446 ° F). Anti-stick: Silicone mat for pastry is non-stick and liberation is also good, and it is much easier to extend the dough, cake, pizza dough , bread, homemade cookies and cookie dough. non-slip: The back of the pastry mat has a strong adsorption