• Spicy Macarico Piri Piri Sauce, traditional Portuguese seasoning • Perfect to accompany meats, barbecues, and chicken • Enhances the flavor of barbecues and can be used as a marinade • Can also be mixed with fish soup • Made with hot pepper (45%), water, salt, vegetable oil, spices, acidity regulator (citric acid), preservative (sodium benzoate), and thickener (xanthan gum) • Store at room temperature before opening, protected from heat and sunlight • After opening, keep refrigerated • Format: 6 bottles of 100 ml each