• Short pasta with a diagonal cut and ridged surface, ideal for holding sauces • Name inspired by the shape of an old-fashioned writing quill • Patented design in 1865 to achieve a perfect cut without crushing the pasta • Versatile: perfect for meat sauces, vegetables, or classic Mediterranean recipes • Ideal for baked dishes or preparations like penne all’arrabbiata • Presentation in 500 g packs x 12 units, 6 KG